C A T E R I N G  M E N U

At Cooking Fools, we specialize in creating health conscious and innovative breakfast, lunch and dinner alternatives for our clients. All of our foods are prepared to order from scratch in our kitchen. We avoid added trans fats, processed meats and preservatives. Most of our savory dishes are prepared with healthy oils instead of butter. We strive for a healthy, common sense menu, with some moderate indulgences thrown in.

All items on this menu include minimum quantities. Please call our catering department at 773.276.9377 for pricing of smaller amounts and further customization of your order. Cooking Fools offers full service catering on a custom proposal basis. This menu was designed for drop off and pick up orders and includes only some of the many dishes we can prepare off site. Please call us to discuss staffing, rentals and a custom menu for your next full service event.

Rise & Shine

COLD BREAKFAST ITEMS

Quick Breads & Breakfast Pastries
Assorted house made breakfast quick breads and cakes garnished with fresh berries. Includes Double Chocolate Ricotta Cakes, Buttermilk Peach Coffee Cake, Strawberry Walnut Bread and Blueberry Sour Cream Crumb Cake. Take a break from mass produced butter pastries.
$4.95 / person, min. 12

Bagel Platter
Served with whipped cream cheese, our vegetable herb cheese blend and preserves.
$4.00 / person, min. 12

Bagel & Pastries
Assorted house made breakfast quick breads and cakes with bagels and whipped cream cheese.
$4.50 / person, min. 15

Yogurt Parfaits
Seasonal fruit and berries layered with our house made vanilla and honey yogurt, topped with our own granola. A healthy way to start the day.
$ 6.95 each, min. 10

Fruit, Granola and Yogurt
Fresh fruit and berries, displayed with our house made granola and yogurt.
$6.95 / person – order in increments of 12 servings

Smoked Salmon Platter
Everybody’s favorite morning fish with the all the trimmings. Includes red onion, chopped egg, tomatoes, capers, cucumbers, whipped cream cheese and assorted bagels
$ 11.95 / person – order in increments of 15 servings

Seasonal Fruit Platter
An attractive display of fresh fruit and lush berries.
$4.50 / person, min. 12 

Seasonal Fruit Salad
$3.50 / person, min. 10

Tortilla Espanola
Ready to serve hot or at room temperature, we offer our take on the Spanish classic egg and potato pie dish with artichokes, roasted red peppers, onions and Mahon cheese. Served with Romesco Sauce made with roasted red peppers and hazelnuts.
Also offered with roasted chicken or vegetarian
serves 12. specify type & hot or room temperature

vegetarian $45, with chicken $49

Hard Boiled Eggs
$ 1.50 each, min. 12

HOT BREAKFAST ITEMS

English Muffin Sandwiches
We offer this favorite in three styles:

  • Egg and Mahon cheese
  • Egg, Spinach, Mushrooms and Feta
  • Egg, Bacon and White Cheddar

$6.95 each, min. total order of 12, min. 6 of each style

Brioche French Vanilla Toast
served with Spiced Pineapple Mango or Strawberry Compote, pure maple syrup and butter.
$7.25 / person, min. 12

Yogurt Pancakes
Made with our house made yogurt and served with strawberry compote, pure maple syrup and butter. – $6.50 / person, min. 12

Smokey Breakfast Potatoes
A perfect accompaniment to our hot breakfast items. – $2.50 / person, min. 12

Turkey Breakfast Sausage
Our house made sausage patties are made with caramelized onions and plenty of fresh sage. Low fat and delicious! – $ 16.00 / dozen patties, serves 6 guests

Breakfast Enchiladas
Eggs, peppers and onions wrapped in fresh corn tortillas and baked with tomatillo or ranchero. sauce and Chihuahua Cheese. Specify vegetarian or with spicy Mexican chorizo – $7.95 / person, order in increments of 15 servings.

Breakfast Strata
We offer this savory bread pudding in two styles:

  • Italian Sausage, Peppers, Onions, Asiago and Mozzarella
  • Spinach, Mushrooms, Onions, Feta and Mozzarella

$6.95 / person, order in increments of 9 servings

Quiche, 10”

  • Gruyere and Bacon
  • Broccoli and Cheddar
  • Artichoke Spinach and Feta

$32.00, serves 6-8, specify cut into 6 or 8 pieces, or uncut

Hot Beverages

  • Regular Coffee
  • Decaffeinated Coffee
  • Hot Chocolate
  • Tea

$20 each, in 3 quart boxes, with set up, each serves 8-12 guests
Call us to coordinate coffee service for larger groups.

Fresh Squeezed Orange Juice – $12.95 per 1/2 gallon

Sandwiches, Wraps & Cold Sides

All our sandwiches are prepared with fresh roasted meats, no processed deli meats are used.

Signature Sandwich and Wrap Assortment

Our Chef’s assortment of our fresh house made sandwiches and wraps cut In half so everyone can enjoy more than one variety. See our selection below. Please select 3 types for each 10 guests
$8.50 / person, min. 10 guests, select 3 types per each 10 guests

Grilled Jerk Chicken
with sweet red pepper, pineapple mango sauce and romaine in a spinach tortilla.

Grilled Flank Steak
with aged cheddar, tomatoes, and thyme red onion marmalade in a wheat tortilla.

Tuna Nicoise
Albacore tuna, green beans, romaine, tomato, hard boiled egg and sliced potatoes with herb and mustard dressing.

Grilled Vegetable
with goat cheese, balsamic dressing and romaine in a tomato tortilla.

Moroccan Chicken
North African BBQ chicken, golden raisins, almonds, lettuce, tomato, and chickpea spread.

California Wrap
Real roasted turkey, avocado, bacon, mixed greens, tomato and cilantro mayonnaise.

Greek Chicken
Lemon oregano grilled chicken breast, mixed greens, Kalamata olives, tomato, red onion and feta herb vinaigrette

Turkey and Swiss
Real fresh roasted turkey breast, Swiss, roasted red peppers, caramelized onions, romaine, tomato and cranberry mayonnaise

Pad Thai Chicken
Marinated and grilled Asian chicken with Napa vegetable slaw and toasted peanuts

Sandwiches

Basil Parmesan Chicken Salad
with lettuce and tomato on 8 grain bread.

Salpicon Style Tuna Salad
with fresh cilantro, tomato and lime on sourdough.

Real Roasted Turkey and Swiss
with roasted red peppers, caramelized onion and red pepper aioli on marble rye.

Grilled Salmon
with tomato, cucumber and tarragon remoulade on 8 grain bread.

Pesto Grilled Chicken Breast
with fresh tomato, red onion and fresh mozzarella on tomato focaccia.

Roasted Portobello
with caramelized onions and roasted red pepper with smoked provolone on tomato focaccia.

Beef Hanger Steak
Tender marinated hanger steak with cheddar and chipotle aioli on pumpernickel rye.

Cold Side Salads

Priced per person, minimum order 10

Pearl Couscous with Roasted Butternut Squash and Preserved Lemon – $3.25

French Lentil and Feta Salad with Cumin Vinaigrette – $3.25

Green Bean, Shiitake and Red Pepper Salad with Sesame – $3.00

Greek Peasant Salad with Zucchini Ribbons, Tomato and Feta Cheese – $3.00

Dill Potato Salad – $2.75

Orecchetti with Roasted Red Peppers and Grilled Vegetables – $2.75

Penne with Lemon Basil Pesto, Cherry Tomatoes and Asiago – $3.00

Southeast Asian Three Noodle Salad with Spicy Peanut Dressing – $3.25

Salpicon Style Tuna Salad made with tomatoes, cilantro, onions and lime – $3.50

Cooking Fools Signature Basil Parmesan Chicken Salad – $3.50

Black Bean, Roasted Corn and Pepper Salad – $3.00

Watermelon, Tomato and Feta Salad with Fresh Mint and Red Wine Vinaigrette – $3.25 (summer only)

Jicama, Orange and Radish Salad with Citrus Vinaigrette – $3.25 (summer only)

Seasonal Fruit Salad with Fresh Mint – $3.00

Toasted Orzo and Vegetable Salad with Basil Vinaigrette – $3.00

Garden Vegetable Salad with cauliflower, green beans, garbanzo beans, sun dried tomatoes, herb and red wine vinaigrette – $3.25

Outside the Box

Self Contained Meals for Any Occassion

Each sandwich or wrap includes vegetable pasta salad, fruit and a house made cookie or brownie. Each salad includes bread, fruit and a house made cookie or brownie. Individual service-ware is included.

Available as Boxed Meals:

Jerk Chicken Wrap
Flank Steak Wrap
Grilled Vegetable Wrap
Turkey and Swiss Sandwich
Basil Parmesan Chicken
Salad Sandwich
Tuna Salad Sandwich
Skinny Girl Salad
Chicken Caesar Salad
Garden Salad with Roasted Turkey

$11.95 / person, min. 15, select three different items for each 15 guests

Salads

Leafy Salads

Minimum order 10 guests

Skinny Girl Salad – Our most popular salad with mixed greens, cucumber, tomato, cranberries, glazed cashews and Gorgonzola, Balsamic vinaigrette.  $5.95 / person

Garden Salad – mixed greens with green beans, cucumbers, tomato, peppers, garbanzos and peppers, Honey Dijon Vinaigrette.  $5.50 / person

Greek Salad – Crisp romaine, feta, Kalamata olives, tomato, cucumbers and red onion, Herb Red Wine Vinaigrette.  $5.50 / person

Caesar Salad – Romaine and tomatoes with house made garlic croutons, Egg free Caesar Dressing.  $5.50 / person

Baby Spinach Salad with bacon, carrots, red onion, red cabbage and candied pecans served with walnut or Poppy Seed Dressing.  $6.50 / person

Mixed Greens and Hearts of Palm Salad with Oranges, Tomatoes and Cucumber, Citrus Vinaigrette.  $5.95 / person

Spinach, Arugula and Strawberry Salad with Orange Hazelnut Vinaigrette.  $7.95 / person

Add grilled chicken to any of the above salads.  $3.50 / person

Entree salads

Minimum 10 guests

Grilled Ancho Garlic Chicken – on mixed greens, with tomato, cucumber, red onion, cilantro, and avocado lime vinaigrette.  $9.50 / person

Moroccan Grilled Shrimp – on mixed greens, with tomato, cucumber, carrots, garbanzo beans, golden raisins and toasted almonds. Serve with spiced orange vinaigrette.  $10.50 / person

Chile Grilled Chicken – over rice noodles and Napa vegetable salad with toasted peanuts. Served with Southeast Asian dressing.  $8.75 / person

Italian Chopped Salad – Crisp greens and a multitude of precisely cut vegetables makes this salad a pleasure to eat. With artichokes, provolone, bacon, olives, cucumbers, roasted red pepper, and garbanzo beans, with a Charred Tomato Vinaigrette.  $7.95 / person

Greek Bread Salad – Grilled Chicken with chopped romaine, red onion , tomato, feta and olives tossed with toasted baguette croutons and red wine vinaigrette.  $7.95 / person

Beverages

Soft Drinks

Izze All Natural Fruit Juice and Sparkling Water: Clementine, Blueberry, Pomegranate, Grapefruit – $1.95

San Pellegrino: Sparkling Water, Limonata, Aranciata – $1.95

Honest Teas: Citrus Green Tea, Peach White Tea, Pomegranate White Tea, Orange Mango, Cranberry Lemonade – $1.85

Tynant Water – $1.95

Ice Mountain Water – $1.50

Coke Products: Regular Coke, Diet Coke, Sprite – $1.60

Goose Island Root Beer – $1.95

Lorina French Pink Lemonade – $1.95

Jones Sodas: Sugar-Free Black Cherry, Cream Soda – $1.95

Martinelli’s Apple Juice – $1.75

V-8 Juice – $1.50

Wine, Beer and Spirits

We offer over a hundred wines, beers and spirits to complement your dining experience. Please call us for our current selection and recommendations. Beverages can be delivered with your order

Cold Buffet Platters

Everybody Loves Those Little Sandwiches – We use an assortment of freshly baked silver dollar rolls and pure unprocessed meats to create a platter that’s appropriate for lunch, with cocktails or a dinner buffet.

  • Grilled Flank Steak with Tomato and Thyme
  • Red Onion Marmalade
  • Basil Parmesan Chicken Salad
  • Aged White Cheddar Cheese with Cucumber and Quince Paste

$39 / assorted dozen, min. order 2 dozen

Chicken & Vegetarian Tostada Platter – A perfect room temperature lunch platter. Your guests can make their own vegetarian Tostadas or with chicken.

  • Roasted chipotle chicken
  • Grilled zucchini
  • Roasted poblano peppers
  • Queso fresco
  • Spiced pinto beans
  • Sour cream
  • Lettuce
  • Tomato
  • Tomatillo Chile Sauce

$9.50 / person, minimum 10

Crudités and Dips – A lush array of crisp seasonal vegetables and spicy potato wedges served with house made hummus, blue cheese dip and Romesco sauce made with red peppers and hazelnuts.  $4.95 / person, min. 12

Fruit Skewer Platter – Tropical fruit, melon and berries on portion size skewers. An attractive addition to any buffet.  $4.95 / person, min. 10

Root Vegetable Chips – Colorful tasty and nutritious, our house chips look great on the buffet. Made from sweet potatoes, beets, carrots and Idaho potatoes and served with green onion dip.  $4.25 / person, min. 12

Dips, Chips and Crostini – Freshly made olive oil herb crostini, pita chips and corn chips accompanied by three dips.

  • Tomato, Pigeon Pea and Roasted Corn Salsa
  • Roasted Red Pepper Eggplant Yogurt Dip.
  • House made Hummus

$3.50 / person, min. 12

Chicken Roulade & Grilled Vegetables – Tender chicken breasts rolled with two fillings, roasted and sliced into colorful bite size portions. Presented around a bed of grilled seasonal grilled vegetables. A pure, simple, healthy and stylish platter.

  • Feta cheese, mushroom, and spinach
  • Asiago, roasted red peppers and fresh basil

$7.50 / person, min. 12

Cooking Fools’ Cheese Sampler – A selection of imported and premium domestic cheeses beautifully presented with grapes, dried fruit, nuts and olive oil herb crostini.  $6.50 / person, min. 10

International Skewer Selection – One of our most popular room temperature buffet items. Great with cocktails or as a light meal when accompanied with side salads.

  • Thai Beef Salad Skewers with Cilantro Lime Dipping Sauce
  • Jerk Chicken with Pineapple Mango Sauce
  • Chile Lime Shrimp with Sweet Chile Sauce

$10.50 / person, min. 10

Seasonal Grilled Vegetables – Prepared with extra virgin olive oil and aged balsamic vinegar. Served at room temperature.  $3.95 / person, min. 12

Mediterranean Platter – Low fat and healthy, this satisfying assortment of middle eastern staples is appreciated by everyone.

Includes:
Roasted red pepper, onion and
artichoke skewers
House made hummus
Fresh baked pita chips
Feta cheese
Tabouli
Olives, cucumber and tomatoes

$6.95 / person, min. 12

Traditional Shrimp Cocktail – Served on a bed of greens with horseradish cocktail sauce and lemon slices.  $9.25 / person, min. 12

Shrimp Trio

An adventuresome change of pace from the classic cold shrimp platter

  • Chipotle and Cilantro Shrimp with Citrus Dipping Sauce
  • Moroccan BBQ Shrimp with Spiced Honey Sauce
  • Caribbean Grilled Shrimp with Pineapple Mango Sauce

$10.25 / person, min. 12

Sushi Maki Platter – Served with Wasabi, Soy and Pickled Ginger

  • Spicy Tuna Rolls
  • California Rolls with Blue Crab
  • Vegetable Maki

$190, approximately 160 pieces

Hot Entrees

Min. order 15 guests per item.

Latin

Tilapia Vera Cruz – with roasted red pepper and green olives.

  • Caribbean Rice & Pigeon Peas
  • Spanish Red Roasted Cauliflower

$15.95 / person

Ancho Rubbed Pork Tenderloin – served with Tomatillo Chile Salsa

  • Roasted Potatoes with Poblano Peppers and Red Onions
  • Corn and Zucchini Saute with Queso Fresco

$15.95 / person

Red Chile Braised Beef

  • Rice and Pigeon Peas
  • Fajita Onions and Peppers

$16.95 / person

Boneless Chicken Mole Rojo

  • Spanish Vegetable Rice
  • Chimmichurri Cauliflower

$14.95 / person

Chicken Vera Cruz – with roasted red pepper and green olives

  • Caribbean Rice and Pigeon Peas
  • Spanish Red Roasted Cauliflower

$14.95 / person

Stuffed Poblano Pepper – baked with chicken, tomato, rice, and sharp cheddar

  • Chile, Potato and Corn Saute
  • Sauteed Escarole with Golden Raisins

$13.95 / person

Chicken and Grilled Hanger Steak Fajitas – with fresh flour tortillas, cheddar, sour cream and Pico de Gallo.

  • Spanish Rice with Olives and Garlic
  • Spiced Pinto Beans

$14.95 / person

Mexican Taco Bar – with Chipotle Lime Tilapia and Ancho Grilled Chicken. Served with house made crispy taco shells, lettuce, tomatoes, sour cream,

  • Chihuahua Cheese and Tomatillo Salsa
  • Spanish Rice with Olives and Garlic
  • Spiced Pinto Beans

$13.95 / person

Guacamole and Chips
$3.95 / person, minimum 10

Mediterranean

Hot Pita Sandwich Platter – All the fixings to make either Mediterranean beef hanger steak or grilled chicken pita sandwiches. Seitan gyros is also available by request, for your vegetarian guests.

Includes:
Greek Grilled Chicken
Hanger Steak
Pita Bread
Cucumber
Lettuce
Tomato
Pickled peppers
Hummus
Feta cheese
Red Onion
Tzatziki Sauce

$9.95 / person, minimum 12

Rigatoni and Italian Grandmothers’ Meatballs – Fluffy home -style beef meatballs with house made marinara, fresh basil and grated Romano Pecarino

  • Caesar Salad with House made Herb Croutons

$13.95 / person

Grilled Vegetable Lasagna – made with fresh pasta, three cheeses and house made marinara sauce

  • Caesar Salad with House made Herb Croutons

$13.95 / person

Balsamic Glazed Hanger Steak

  • Porcini Mashed Potatoes
  • Sautéed Rapini and Garlic

$16.95 / person

Roulades of Chicken Breast – with roasted red peppers, asiago and fresh basil

  • Brown Butter Hazelnut Pilaf
  • Sautéed Green Beans

$15.95 / person

Tilapia Florentine – Tender fillets rolled around sautéed spinach, feta and mushrooms

  • Oregano Roasted Potatoes with garlic and extra virgin olive oil
  • Dill Carrots

$15.95 / person

Shrimp and Linguine – with feta, tomatoes, garlic and herbs

  • Cucumber Mint Salad

$17.95 / person

Lemon Oregano Roasted Bone-in Chicken – Thyme and Garlic Roasted Potatoes

  • Sautéed Spinach with Garlic

$13.95 / person

Boneless Chicken Marsala with mushrooms and herbs, served over linguine.

  • Sautéed Broccoli with Kalamata Olive Sauce

$14.95 / person

Boneless Lemon Chicken with artichokes, sun dried tomatoes, capers and fresh herbs served over brown butter orzo.

  • Green Bean Bundles wrapped in Carrot.

$14.95 / person

Boneless Lemon Tarragon Chicken

  • Porcini Mashed Potatoes
  • Sautéed Rapini and Garlic

$ 14.95 / person

Roasted Eggplant Fold-overs – Tender eggplant folded over sautéed spinach, tomatoes, pine nuts, garlic and aged gouda cheese. A perfect vegetarian entree or side.  $5.95 each, minimum 6

Eggplant Parmesan Napoleons – Crispy eggplant, cheese, fresh marinara stacked in easy to serve towers.

  • Caesar Salad with House made Herb Croutons

$ 12.95 / person

Toasted Garlic Bread made with parmesan and extra virgin olive oil.  $3.50 / person, minimum 10

Toasted Garlic Bread made with butter.  $3.00 / person, minimum 10

Fresh baked baguettes with butter.  $2.00 / person, minimum 10

Regional American

Pinot Noir Braised Short Ribs

  • Maytag Blue Cheese Mashed Potatoes
  • Grilled Asparagus with Sea Salt

$ 21.95 / person

Individual Turkey Meatloaf – Topped with roasted red pepper sauce

  • Maytag Blue Cheese Yukon Gold Potatoes
  • Sautéed Green Beans with Honey
  • Toasted Pecans

$ 14.95 / person

BBQ Smoked Baby Back Ribs with Chipotle BBQ Sauce

  • Napa and Carrot Slaw
  • Cheddar Potatoes

$ 19.95 / person

Orange Chipotle Smoked Pulled Pork Sandwiches served with Brioche Buns and Napa Slaw

  • Cucumber and Spinach Salad with Lemon Honey Mustard Dressing
  • Mac and Four Cheeses

$ 14.95 / person

BBQ Roasted Bone in Chicken

  • Chive and Cheddar Mashed Potatoes
  • Sautéed Spinach with Garlic

$ 13.95 / person

Grilled Honey Dijon Atlantic Salmon

  • Lemon Basil Mashed Potatoes
  • Blistered Cherry Tomatoes with Olive Oil and Sea Salt

$ 16.95 / person

Roasted Turkey Breast – Home style fresh Herb Gravy

  • Yukon Gold Whipped Potatoes with Roasted Garlic
  • Green Beans with Shallots and Red Peppers

$ 15.95 / person

Pan Roasted Chicken Breast with Orange Brandy Sauce

  • Wild Rice Pilaf with Mushrooms
  • Green Beans with Pine nuts

$ 14.95 / person

Fresh baked artisan baguettes with butter – $ 2.00 / person

North African, Middle Eastern and Subcontinental

Boneless Moroccan BBQ Chicken

  • Pearl Couscous with Roasted Butternut Squash and Preserved Lemons
  • Cilantro Carrots with Almonds

$ 15.95 / person

Chicken Tikka – Tender chunks of chicken breast, marinated in yogurt and spices and grilled on skewers

  • Basmati Rice
  • Green Coriander and Tamarind Chutney
  • Cucumber, Mint and Tomato Salad
  • Mustard Seed Cauliflower

$ 13.95 / person

Moroccan Beef Tagine with caramelized pearl onions and pears

  • Couscous with Spring Vegetables
  • Spiced Tomato Salad

$ 15.95 / person

Grouper in Tomato Sauce with ginger and black olives

  • Roasted Potatoes with Lemon and Coriander
  • Spinach with Caramelized Onion and Chickpeas

$ 17.95 / person

Turkish Roasted Chicken

  • Bulgar and Walnut Pilaf
  • Tomatoes and Eggplant with Pomegranate

$ 14.95 / person

Chicken Vindaloo – Spicy, sweet and sour curry of chicken breasts, onions and chiles

  • Basmati Rice
  • Cucumber Raita

$ 13.95 / person

Sri Lankan Beef Curry – with coconut and tamarind

  • Basmati Rice
  • Spiced Tomato and Eggplant

$ 15.95 / person

ASIAN

Bannock Tilapia – Tilapia fillets stuffed with shrimp mousse with shiitake, red pepper and scallion

  • Thai Fried Rice
  • Broccoli and Red Peppers

$ 14.95 / person

Korean BBQ Braised Beef Short Ribs

  • Shiitake and Leek Mashed Potatoes
  • Sautéed Rapini with Ginger

$ 21.95 / person

Green Tea Smoked Atlantic Salmon – served hot over a Orange, Fennel and Radish Salad and Lemon Basil Orzo – $ 16.95 / person

Chinese Vinegar Splashed Chicken

  • Stir Fried Napa and Carrots
  • Shiitake Rice

$ 13.95 / person

Ginger Beef Hanger Steak Shiitake Rice

  • Broccoli and Red Peppers

$ 15.95 / person

Spicy Vegetarian Eggplant Coconut Curry – served with jasmine rice

  • Sesame Roasted Sweet Potatoes

$ 12.95 / person

Red Cooked Baby Back Ribs – braised in soy, ginger and star anise served over rice

  • Wilted Hoisin Green Beans

$ 19.95 / person

Shrimp and Scallop Cakes – with shiitake, red pepper, scallions and carrot. These Individual portion sized cakes, are perfect as a first course. Served with citrus aioli. – $ 3.75 each, minimum order 6

Tropical

Pineapple Shrimp Skewers

  • Coconut Rice Pilaf with Cashews
  • Grilled Zucchini Ribbons with Peppers and Sesame

$ 17.95 / person

Macadamia Crusted Pork Tenderloin with Banana Date Chutney

  • Coconut Mashed Sweet Potato
  • Bok Choy Stir Fry with Chiles

$ 16.95 / person

Grilled Jerk Chicken with Pineapple Mango Sauce

  • Caribbean Rice and Pigeon Peas
  • Grilled Onions and Red Peppers

$ 14.95 / person

Any items from the above menus are available individually. Please call for pricing.

Individual Hors d’Oeuvres

Priced by the Dozen
Minimum order 3 Dozen of each hors d’oeuvre

Hot, Requires Reheating

Thai Turkey Meatball and Pineapple Skewers with Sweet Chile Dipping Sauce – $ 24

Citrus Chipotle Beef Meatballs – $ 24

Jerk Chicken Skewers with Pineapple Mango Relish – $ 26

Parmesan Artichoke Canapé on Brioche – $ 24

Mahon, Poblano and Caramelized Onion Quesadillas with Tomatillo Salsa – $ 24

Roasted Butternut Squash and Goat Cheese Quesadillas – $ 26

Moroccan Chicken Skewers with Orange Sauce – $ 26

French Brie and Apple Tartlets – $ 26

Red Potato Cups with Bacon and White Cheddar – $ 26

Shrimp and Scallop Cakes with Citrus Aioli – $ 29

Mango Chutney Cheese Puffs – $ 24

Marcona Almond Stuffed Dates wrapped in Bacon – $ 26

Crispy Coconut Shrimp with Citrus Aioli – $ 36

Pork and Vegetable Pot Stickers with Soy Ginger Sauce – $ 24

Cold, Serve at Room Temperature

Smoked Salmon and Brioche Canapés with pickled onion and wasabi caviar – $32

Steak and Potato Skewers with Gorgonzola Sauce – $34

Thai Beef Salad Skewers with Cilantro Lime Dipping Sauce – $34

Curried Chicken Truffles with Toasted Coconut – $24

Crab Salad in Tortilla Cups (requires assembly) – $28

Tropical Ceviche in Tortilla Cups (requires assembly) – $28

Cheese Tortellini & Tomato Skewers with Mint Basil Pesto – $26

Pear and Onion Skewers with Beef with Gorgonzola Sauce – $26

Seared Tuna and Ginger Wonton Stacks (requires assembly) – $34

Curried Coconut Portobello Skewers with Peanut Sauce – $26

Chile Lime Shrimp Skewers with Cilantro Dipping Sauce – $36

Basil Parmesan Chicken Filo Cups (requires assembly) – $26

Desserts

We bake fresh, home-style desserts daily. Our desserts do not contain hydrogenated fats and are not excessively sweet. The selection varies from day to day. Our most popular dessert order is a selection from the daily offering, which can include the following:

House made Oreos
Coconut Crisps
Almond Cake
Guinness Stout Chocolate Cake
Key Lime Bars
Angel Food Cake
Oatmeal Chocolate Chip Cookies
Bourbon Whiskey Cake
Ricotta Chocolate Cupcakes
Salted Caramel
German Chocolate Bread Pudding
Key Lime Cupcakes
Mayan Cocoa Cookies
Chocolate Ganache Brownies
Three Ginger Cookies
Oatmeal Walnut Crisps
Chocolate Nibby Cookies
Caramel Cheesecake

Dessert Assortment

$ 4.25 / person, min. 12

We offer custom baked goods. Call us for details and pricing.

 

Ordering Guidelines

Orders must be placed at least 48 hrs in advance. Orders for Mondays must be placed before 5 PM on Thursday. Orders left on voice mail after 5 PM will be received at 8 AM the next business day. We will do our best to accommodate orders placed with less than 48 hrs notice. Rush chargesmay apply. Method of payment must be secured when the order is placed.

A delivery charge will be added to each order. A pick up fee will be charged when applicable. Due to environmental concerns, individual disposable service-ware will be included only if requested or indicated on the menu. We encourage our clients to use reusable or recyclable service-ware. Presentation on returnable service-ware is available. Call us for details

Dietary restrictions: We’ve had years of experience cooking for clients with all types of dietary requirements. Please call us for feasibility and pricing for preparing your order to your exact specifications.

Cancellation policy: We reserve the right to determine the cancellation fee of a previously placed order. We base this amount on the level of production you order is at the time of receiving your cancellation. This applies to changes in guest count. Changes in you order left on voice mail after 5 PM will be received at 8 AM the next business day.

Due to the occasional unavailability of product, we reserve the right to substitute comparable ingredients to complete a placed order.